Does overnight Weetabix get soggy?

Yeah, they do. But that’s kind of the point. By mixing Weetabix and almond milk (or other milk), you create a soggy base layer that kind of acts as a crust for the yoghurt topping. Don’t worry though, it’s delicious.

How long should I put overnight Weetabix in the fridge?

To let everything soak and set, I recommend refrigerating overnight Weetabix for at least 4 hours.

How long does overnight Weetabix stay good?

While this recipe is best eaten the next day, they would still taste great after 2-3 days as well. The only issue is that the Weetabix might get too soggy, but if you don’t mind soggy Weetabix in the first place — go for it. Just make sure you cover your bowl with plastic wrap or foil to ensure freshness.

I don't like soggy Weetabix. What do I do?

Overnight Weetabix are pretty soggy by nature. In this case, we recommend making Strawberry Cheesecake Overnight Oats instead.

Healthy Overnight Weetabix (Weetabix Cheesecake)

Description

Overnight Weetabix are insanely good. Slightly sweet, with a Weetabix base and raspberry jam swirl topping, this breakfast tastes like eating cheesecake for breakfast.

Ingredients

Units Scale

2 blocks Weetabix (crushed)
1/2 cup almond milk (or milk of choice)
170 grams Greek yoghurt (plain or vanilla flavour)
1 teaspoon vanilla extract (optional*)
1 Tablespoon raspberry jam (or other favourite flavour)

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Instructions

Crush Weetabix and place in the medium sized bowl.
Add almond milk over Weetabix and let set for a few minutes.
Once the Weetabix have soaked up some of the almond milk (2-3 minutes), use the back of a spoon to spread and smooth the mixture into an even layer.
Meanwhile, combine the Greek yoghurt and vanilla extract if using.
Pour the Greek yoghurt mixture over the Weetabix base. Use a spoon to gently spred the yoghurt into an even layer.
Dollop the jam in a few places on top of the yoghurt. Using a toothpick, knife, or chopstick, swirl the jam through the surface of the yoghurt to create a marbled look. This step is completely optional, but it makes the final product more aesthetically pleasing.
Cover the bowl of overnight Weetabix with foil or plastic wrap and place in the fridge.
Refrigerate for at least 4 hours to allow everything to chill and set.
When ready to eat, remove from fridge and dig in! These overnight Weetabix will keep covered in the fridge for up to three days.

Notes

* If using vanilla flavoured Greek yoghurt, vanilla extract is not necessary.

Prep Time: 5 minutes
Category: Breakfast
Cuisine: Australian

Keywords: overnight weetabix, overnight weetbix, weetbix