Our weekly meal plan for March 3-9, 2025 is all about proving how flavourful vegetarian cooking can be!
Looking for dinner inspiration? We've got you covered!
This week, our recommended recipes are all about proving that vegetarian cooking can be packed full of flavour. From a rich and creamy green goddess dressing (yum!) to an upscale grilled cheese, even meat-eaters will enjoy these plant-based recipes.
Scroll to see our picks of the week, then print the full grocery list for maximum convenience!
Recipe recommendations
- Brothy Cavatelli with Sundried Tomatoes & Parmesan from Justine Doiron
- Roasted Cauliflower Lentil Curry from Pick Up Limes
- Gochujang Peanut Veggie Noodles from The Defined Dish
- Mediterranean Avocado Grilled Cheese from Del's Cooking Twist
- Loaded Vegan Veggie Soup from Orchids + Sweet Tea
- Green Goddess Tortellini Salad from Cookie + Kate
- Peach Brie Flatbread from Two Peas and Their Pod
Printable Grocery List
We'd love to hear what you think of these recipes! Let us know in the comments below.
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