The Best Easy Biscoff Hot Chocolate Recipe

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This Biscoff hot chocolate is the perfect simple hot drink. Classic hot chocolate meets creamy cookie butter for a delightful sweet treat.

A closeup of Biscoff hot chocolate in an orange mug with a spoon of Biscoff spread and chocolate pieces in the foreground.

If you love the taste of Biscoff biscuits, you'll love this indulgent twist on hot cocoa.

By mixing some Lotus Biscoff spread, hot milk, and hot chocolate mix, you end up with a wonderful drink that tastes like Christmas in a mug!

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🥘 What you need
💭 Tips and tricks
🤝 What to pair with
🤔 Common questions
📖 Recipe

🥘 What you need

Milk: We used dairy milk in this recipe, but feel free to use any substitute of choice, including almond milk, oat milk, or soy milk.
Biscoff cookie spread: There are a few versions of this Biscoff spread but all work well. Trader Joe's and Cookie Penotti both make a 'cookie butter' inspired by Speculoos cookies, with a flavour that's indistinguishable from the classic Biscoff spread.
Hot chocolate mix: Any hot chocolate mix will work. We used Vittoria Chocochino in this recipe, but it would also taste great with a dark chocolate or white chocolate hot cocoa mix.

Overhead shot of two mugs of Biscoff hot chocolate on a wooden board with chocolate pieces all around.

💭 Tips and tricks

Prepare the hot chocolate, water and Biscoff spread mixture first. This ensures that everything is well-mixed.
Don't let the milk boil. Keep a close eye on the milk to prevent it from boiling and forming a film.
Use a frother. If you have a milk frother, now would be a great time to use it, as it will ensure everything is mixed and will result in a lovely foam.

An overhead shot of a hand reaching in and grabbing a mug of Biscoff hot chocolate with another mug and chocolate pieces in the background.

🤝 What to pair with

This hot chocolate would be a wonderful addition to any dessert spread.
It would be the perfect way to wash down cookies, such as Oatmeal Raisin Chocolate Chip Cookies or Biscoff Oatmeal Breakfast Cookies.

Speaking of breakfast . . . this would also be a great part of an indulgent breakfast. We'd love to pair this with Simple Vegan Banana Bread, toasted and spread with butter!

Oatmeal raisin chocolate chip cookies on a baking tray.

A closeup of biscoff oatmeal breakfast cookies.

Delicious homemade meatloaf in a baking pan topped with a crispy, golden-brown crust, ready to serve for a comforting family dinner or meal prep.

🤔 Common questions

Can this Biscoff hot chocolate be made vegan?

Yes! Biscoff cookie spread is 100% vegan. You'll need to swap out the milk for non-dairy milk, and ensure you use a diary-free hot chocolate mix (some contain milk solids/ milk powder).

Can this be made in bulk?

Yes, simply multiply the recipe to increase how much it makes. If you make a big batch, you could even warm it in a slow cooker or crock pot.

Can you heat Biscoff spread?

Yes! When heated Biscoff spread becomes liquid-y and spreadable. In this recipe, the Biscoff spread is heated in the hot water, but if you'd like to heat it separately, you can spoon out the amount of Biscoff spread you'd like into a microwave-safe mug and microwave on medium heat for 10-15 seconds.

📖 Recipe